About Us

Nearly 20 years ago, our story began with a humble food cart in Jackson Heights. What started as a small operation quickly took off, earning recognition with the Vendy Award for serving some of the best street food in New York. Known for our chicken and lamb over rice, we’ve built a reputation for quality, flavor, and service. Today, we’re proud to bring that same taste to Long Island — with the same classics you love, now with more customization, new menu items, and a fresh presentation.